Friday, December 30, 2011

Interview with "First Time Ironman "

GUY CRAWFORD WITH FIRST TIME IRONMAN




1) What brought you to the sport of triathlon?
Actually my friends at school and I entered a team triathlon and I barely made it through the swim section or 500m and got owned by every-one and it hit a competitive nerve in me... Since then I have been doing tri's for fun and competitively.

2) What thoughts and influences contribute to making the decision to go Pro? Was this a difficult decision to make?
Funny you ask I just ran a seminar on this the other week.
•Choosing the right time
•Getting a results database
•Age group/ pro racing are very different
•Be smart, keep working, Patience. you can still work and race, you don't have to drop everything
•Start planning now.
•The plan to go bankrupt slowly isn’t a good one. ie: saving up to turning pro isn't going to pay the bills
•Other things to consider: Sponsors, cash flow, travel

3) On average, what does your training week involve?
Depending on the time of year, but at the moment 20k of swimming 450k riding and 60-70k of running.
I built back into this over a 3 week period.

4) What is your favorite training session for each discipline?
Swimming: Would be 30x100's on a short rest cycle.. I love sets based on 100's.. However i don't just do 100's...

Cycling: Depending on what the weathers doing. (yep i'm soft and don't like wet days)... Long ride in the hills.... But my favourite session is my river loop about 75km with about as many coffee shop stops.... Love the coffee...

Running: Trials and loops.... (I don’t like out and backs)



5) If we were to look in your fridge, what would we find?
Pasta from last night, yogurt, chocolate if it's hot and melting on the bench, Milk (low fat cause I watch my figure.. lol), beet-root, cheese, a meat of some sort for tonight’s dinner...and then there's all Kate's vege's and fruit and stuff.. Oh and you'll find sauces... I love sauces...we have like 10 half empty containers...(my bad).

6) Is there anything that you would prefer to eat the night before a race?
I always eat the same thing (unless I'm racing in Asia) Pasta, Chicken, Sun-dried tomatoes, pine nuts and Pesto.. throw it together and serve warm.. Job Done.

7) Do you have any tips for recovery?
Recovery pumps, getting in cold water after hard or long runs, Stretch, TP massage kits, and compression...
In the past I use to pass on recovery.... However in the long run your body will hate you.
Now I will do at least two things a day to keep my body running and in good condition.

8) What would be your best advice for someone starting out in the sport?
a) When the gun goes.... GO TO MAX.....haha
b) have fun....stay up-right on your bike and enjoy the triathlon bug.....
c) Enjoy the social side of the sport ..


9) What advice would you give an Age Grouper who is looking for sponsorship?
What can you do for this potential sponsor? There is likely some-one faster than you... find a difference. Stand out.

10) Do you have any tips on ways to stay injury free?
Recovery.. All the things I do in recovery directly relate to keeping me injury free.
Easy days are key.. you can't smash yourself every day. Train smart.

11) What is the most important piece of equipment to you and your success?
Kate... (not sure she'd like me calling her equipment) She keep my craziness under control...

12) And what don’t we know about you?
I love Honey Badgers... they are badass..
Theres more...but i think you all should check me and my blog out at www.guycrawford.us
then follow me on twitter @blue70guy and you'll soon love me like another child.. ..Maybe


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